Top Guidelines Of healthy lunch meat
Get pleasure from a bit Latin-Italian fusion by munching on crispy jicama sticks and shiny basil. Jicama has a rather sweet, starchy taste that compliments the savory tastes of olive oil, basil, and salt. Substances: one/two medium jicama 1 tablespoons pesto, fresh or prepared Tips on how to prepare: Peel the jicama.One of our supporter most loved